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Go Greek Island Hopping!

Greek Islands

Azure waters met by angel sand, barrels of feta and tavernas serving Ouzo. Greece is undeniably idyllic. More-so when hopping between islands via ferry.

There are multiple islets, but Mykonos is most likely the head-turner you dream about, with sugar-cube buildings and bright blue doors.

Santorini’s defined by its cliff-cascading position and cobalt domed roofs, while the islands of Chios and Samos are a little more sedate, famed for tiled villages and sweet Muscat wine.

Ask about our 12 island hopping passes, or the more versatile FlexiPass.

Sarah Crowe, from HOT High Street Lane shares her Greek Island indulgence.
The only thing as beautiful as Greek sights is Greek food. Olives are everywhere and the locals’ standards are exacting. It probably goes without saying that the seafood is the freshest around, and calamari is something of a natural treasure. The decadent feta and other cheeses are unmissable, but you really must leave space for moussaka, a baked dish of heaven involving aubergine, mince, tomato, garlic, spices, and cheese.

If you like a cocktail, taste the ouzo, a dry anise-flavoured aperitif that is unspeakably strong - I don’t recommend matching the locals sip for sip! Wine drinkers should try asking for local barreled varieties, which are delicious and much cheaper than bottled.

Punctuality is not a top Greek priority, and popular attitude is that nothing needs to be rushed. As a result, it’s best not to expect fast meals in tavernas or public transportation that runs like clockwork. Instead, think of it as a reminder to slow down, sip in the salty air and enjoy your holiday – island style!

Connect with a Greece specialist

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Cherry McGovern

Cherry McGovern

House of Travel Mount Maunganui

Having worked in the Travel Industry for 9 years and counting, I am incredibly passionate about detail and no trip is too small!

I have lived in London & Perth, both opening destinations for me to explore! My favourite trips to date were Greece and Thailand. 

Every part of the process excites me, from simple flights, group holidays, to your bucket list trips! 

I enjoy getting to know my clients and I understand that no detail is too small and warm prompt service is key to delivering great customer experiences.

Cherry

Penni McDonald

Penni McDonald

House of Travel Auckland City

As the stores resident cruise specialist without a doubt my favorite way to travel is by ship.

11 cruises so far & inspections of a further 20+ ships.

River cruises on the Nile, Danube & Rhone.

Ocean cruises in the South Pacific, Caribbean & NZ.

Penni

Emma Chappell

Emma Chappell

House of Travel Timaru

Planning and organizing are my forte, and combined with a love for exploring being a travel consultant is the perfect fit! I love sharing my customers excitement and making their holiday dreams come true!

Emma

Kelsey Mackay

Kelsey Mackay

House of Travel Hamilton East

My favourite thing about this job being able to explore and research lots of cool destinations daily and creating some cool itineraries is really exciting.

I love hearing all about the trip and my client’s experiences when they get home but it’s certainly making my book-it “list” turn into a novel.

My favourite place I have visited is Puerto Rico - from the beautiful white-sand beaches and the best coffee & chocolate I’ve ever had, this country is so rich with culture. It’s sure to be a memorable port stop on your next Caribbean Cruise.

The next place I would love to explore is South America - from Argentina, along the Amazon from Rio, Brazil, Venezuela and Peru!


Kelsey

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