From zingy rice dishes to the world’s best bibimbap, South Korea with its captivating mix of old traditions and new wave popular culture, provides the perfect opportunity to explore a destination that’s rich in culture, experiences, architecture and delicious cuisine.
Explore Seoul’s electrifying streets, Gwangjang Market, one of Seoul’s oldest and most vibrant traditional markets is a street food paradise. The knife-cut noodles at Gohyan Kalguksu, made famous in the Netflix series ‘Street Food: Asia’ are truly to die for.
Classical beauty and deep-rooted history sit side by side with modern innovation and a fastpaced food scene, all encircled by a dramatic coastline that shifts from beach paradise to winter wonderland with the seasons. A holiday in South Korea is full of the unexpected.
☆ HOT TIP
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“Gwangjang Market, one of Seoul’s oldest and most vibrant traditional markets is a street food paradise. The knife-cut noodles at Gohyan Kalguksu, made famous in the Netflix series ‘Street Food: Asia’ are truly to die for.”
Emma Kilpatrick, HOT New Plymouth |
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